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Baked Pork & Veggie Wontons
INGREDIENTS 8 OUNCES GROUND (LOCAL NITRATE FREE) PORK SAUSAGE 1/4 CUP CARROT, SHREDDED 1 1/2 TEASPOONS SCALLIONS, MINCED 1 1/2 TEASPOONS...
Danielle P.
Jun 5, 2016
2 min read
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